Dinner

shrimp cocktail, oysters, maine lobster, king crab

spiced cocktail sauce

champagne mignonette

peppered bacon, point reyes blue cheese, red onion

avocado, tomato, cucumber, russian dressing

parmesan, anchovy, garlic crouton

lemon aioli, marinara, cherry peppers

stone ground mustard, citrus remoulade

boucheron cheese, candied pecan

caramelized onion, gruyere cheese

house-made ricotta, parmesan, basil

jalapeño-kumquat, polenta

thai chili vinaigrette

toasted brioche, american cheese, ‘plaza’ sauce

meyer lemon, charred broccolini

deep eddy vodka, fresh lime, muddled
strawberry, blackberry

hendricks gin, fever tree tonic water

tanqueray gin, campari, sweet vermouth

sparkling wine, vodka, st-germain

bombay sapphire, more bombay sapphire, and
slice of jalapeño

empress gin, fresh lemon, simple syrup

stoli elit vodka served up, olive of choice

wild turkey long branch bourbon, rhum clement, fresh lemon, bitters

pendleton 1910 rye, bitters, absinthe, simple syrup

four roses yellow label bourbon, cherry heering, sweet vermouth

real mccoy 3 yr rum, simple syrup, campari,
fresh lime, pineapple juice

larceny bourbon, bauchant orange, fresh lemon, simple syrup, bitters

ketel one vodka, aperol, apricot liqueur

mi campo blanco tequila, grapefruit juice